What are the underlying reasons for the upsurge in food prices around the world? What can be done about it? The Executive Director of Food First, Eric Holt-Gimenez, lays it out for us in this conversation with the Old Mole's Bill Resnick. Holt-Gimenez is also the author of Campesino a Campesino: Voices from Latin America’s Farmer to Farmer Movement for Sustainable Agriculture, published by Food First.
Food Crisis: Causes and Cures
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Sun, 05/18/2008 - 5:00pm