Food

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Audio from the Waterfront Blues Festival!

The 2017 Waterfront Blues Festival audio is now online for your streaming pleasure: Audio from Day One - Friday 6/30   Audio from Day Two - Saturday 7/1   Audio from Day Three - Sunday 7/2   Audio from Day Four - Monday 7/3   Audio from Day Five - Tuesday 7/4   ... Read more

Aligning values with action: Jessica Janson and the Food For Thought campaign

Airs at: Fri, 09/25/2020 at 10:00am - 10:30am
Produced for:  Voices for the Animals
Today we get to speak with Jessica Janson, a coordinator for Animal Place's Food For Thought campaign. The campaign works with various animal welfare, social justice, and environmental organizations to adopt animal- and earth- friendly menu policies for fundraising and spon... Read more

Food & Culture

Airs at: Wed, 09/16/2020 at 11:00am - 12:00pm
Produced for:  Food Show
Tune in Wednesday at 11 am to hear Jake Baez, host of Margin Podcast, and Jenny Le, an experience manager in the advertising industry, discuss growing up as the children of immigrants, food memories, and how culture does not exist in a vacuum. Read more

Food & Culture

Airs at: Wed, 09/16/2020 at 11:00am - 12:00pm
Produced for:  Food Show
Tune in Wednesday at 11 am to hear Jake Baez, host of Margin Podcast, and Jenny Le, an experience manager in the advertising industry, discuss growing up as the children of immigrants, food memories, and how culture does not exist in a vacuum. Read more

PDX Black Youth Movement, Waz Wu, Black Resilience Fund

Airs at: Wed, 08/19/2020 at 11:00am - 12:00pm
Produced for:  Food Show
This episode features inspiring interviews with: Kai Ingram, organizer with PDX Black Youth Movement @pdxblackyouthmvmt Waz Wu, blogger and graphic designer @wazwu Cameron Whitten, co-creator of the Black Resilience Fund @blackresiliencefund   The PDX Black Youth Movemen... Read more

Fighting Ventilation Shutdown industry mass animal killing with Matt Johnson

Airs at: Fri, 07/24/2020 at 10:00am - 10:30am
Produced for:  Voices for the Animals
Today we welcome to the show Matt Johnson, Press Coordinator for Direct Action Everywhere (DxE). Direct Action Everywhere is a global network of activists working to achieve animal liberation in one generation. DxE employs a wide variety of tactics in pursuit of this goal, ... Read more

Voodoo Doughnut Workers Union schedules planned action for July 25th

Airs at: Tue, 07/21/2020 at 5:45pm - 6:00pm
Produced for:  News In Depth, Evening News
  Samantha Bryce of the Voodoo Doughnut Workers Union sits down with KBOO's Nat Moon to discuss better wages, hazard pay, worker security, and unionizing during a global pandemic. Voodoo Doughnut Workers Union has a picket scheduled for 1PM on Saturday, July 25th at the O... Read more

Derby & Olympia Oyster

Airs at: Wed, 07/15/2020 at 11:00am - 12:00pm
Produced for:  Food Show
On today's episode of the Food Show, you'll hear interviews with two women of color restaurant owners - Judy Stokes of Derby and Maylin Chavez of Olympia Oyster Bar. Judy Stokes, owner of Derby in Kenton, discusses all the COVID19 related changes she’s made to keep her res... Read more

Dub's St Johns & Cason's Fine Meats

Airs at: Wed, 06/17/2020 at 11:00am - 12:00pm
Produced for:  Food Show
On today’s show we’ll hear interviews with the owners of two long standing Portland black owned businesses - Dub Travis of Dub’s St John’s and Theotus Cason of Cason’s Fine Meats. First up, we have Chris Siegel’s August 2017 Food Show interview with Chef Dub Travis. Dub ta... Read more

Food in the Tme of Covid

Produced for:  Old Mole Variety Hour
Joe Clement talks with trained chef and journalist, Arun Gupta, about the American food system under conditions of the pandemic. They consider the plight of food workers up and down the supply chain, and the political economy behind the disconnect between the hungry masses ... Read more